JIMMY HOUSTON wrote: Crock Pot Recipes for Elk Backstrap January - TopicsExpress



          

JIMMY HOUSTON wrote: Crock Pot Recipes for Elk Backstrap January 4, 2012 by admin Leave a comment Ingredients: 1 elk backstrap 2 cans – cream of mushroom soup 1 cup red wine 2 potatoes - large 1 onion - large 1 bag baby carrots seasoned salt – to taste cracked black pepper – to taste Instructions: Cut up elck backstrap into ¾” pieces. Season with salt and pepper then add to crock pot. Chop up the potatoes,...
Posted on: Sat, 08 Jun 2013 17:51:11 +0000

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