January 25, 2015 Todays Soups FRENCH ONION CHICKEN LEMON RICE BEEF ROSA MARINA Todays Specials ROAST LEG OF LAMB - Roast spring lamb, tender and boneless. Served with oven browned potatoes, lamb gravy, mint jelly Specialty of the house, prepared exclusively by old world master chefs opa!!!.Your choice of one side $10.99 HALF ROAST CHICKEN - 1/2 chicken roasted to a golden brown. Served with homemade dressing and topped with chicken gravy.Your choice of two side $ 8.99 BAKED SWISS STEAK - Tender cubed steaks, braised with onions, green peppers and diced tomatoes.Your choice of two side $8.99 HAWAIIAN HAM STEAK - Thick slice of boned ham, topped with sweet n sour sauce and pineapple ring. Served with sweet potatoes Your choice of one side $ 9.99 LAKE PERCH - Light breaded and deep fried or sautéed to golden brown. Served with mac and cheese, tartar sauce and your choice of one side $12.99 STEAK DIANE - Pan-seared Sirloin medallions,smothered in a tangy garlic-mushroom sauce and served with a loaded baked potato and one choice of side. $9.99 FRENCH FRIED SHRIMP - Twelve shrimp lightly breaded with Japanese style bread crumbs and deep fried to golden brown. Served with cocktail sauce, your choice of two side $12.49 BARBECUE BABY BACK RIBS - Meaty ribs slow-cooked and smothered with sweet and tangy barbecue sauce.Your choice of two side$14.99
Posted on: Sun, 25 Jan 2015 13:06:41 +0000
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