Join us tonight at Baileys for dinner, our featured specials are Steak Au Poivre, 12 oz sirloin rubbed in cracked black pepper cooked to your preferred temperature and served with a creamy cognac and pepper sauce and your choice of two sides $22.99 Steak Tips 10 oz marinated in Tuscany Balsamic vinaigrette and cooked to your preferred temperature served with your choice of sides and soup or salad $17.99 Baked Swordfish rubbed with a Parmesan Herb crust and baked served with your choice of sides and soup or salad $19.99 Pomegranate Ginger Chicken pan seared chicken breast with a pomegranate ginger reduction served with your choice of two sides $16.99 Soup of the day is Corn Chowder or Chicken Vegetable Vegetable of the day is Green Bean Medley Also tonight we will be hosting Pepperell Beverage for a Craft Beer tasting! Hope to see you here!
Posted on: Thu, 22 Jan 2015 19:34:58 +0000