Just made our superlative meatloaf. Best you ever tasted. Really it is. Give it a try. Meatloaf 2 large eggs 1/2 cup milk 1 1/2 tsp salt 1 1/4 tsp pepper 1 1/4 cups breadcrumbs 1 medium onion chopped 2 garlic cloves minced 1/2 cup finely grated carrot 1 cup grated cheddar 1/4 tsp parsley 1 tsp dried basil leaves 1/2 tsp dried oregano leaves 1 lb lean ground beef 1 roll frozen sausage meat 1/4 cup extra thick salsa 1 tbsp brown sugar In a large bowl lightly whisk eggs, add milk, salt, pepper and bread crumbs; stir until bread disintegrates. Add onion, garlic, carrot, cheese and other spices and stir into mix. Add beef and sausage meat; using your hands lightly mix meat into bread mixture. Pack into loaf pan. The meat mixture should be about 3/4 inch from the top. Combine the salsa and brown sugar and spread over loaf. Bake at 350 for 75 minutes or until loaf feels firm to the touch and the sides start to pull away from the pan. Drain off the fat and let meatloaf stand for 10 minutes before serving.
Posted on: Sat, 19 Apr 2014 23:26:44 +0000
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