LUNCH SPECIALS SATURDAY APRIL 5, 2014 FORMAGGIO SARDINIAN - TopicsExpress



          

LUNCH SPECIALS SATURDAY APRIL 5, 2014 FORMAGGIO SARDINIAN CAPRETTA GOAT, CALIFORNIA PT. REYES BLUE, & CYPRESS GROVE TRUFFLE TREMOR ITALIAN ROBIOLA BOSINA & TALEGGIO SERVED W/ RASPBERRIES, CANDIED WALNUTS, TEXAS WILDFLOWER HONEY & HOUSEMADE BAGUETTE $17 ZUPPA CREAMY LEEK & POTATO PASSATO CRISPY PROSCIUTTO, GARLIC CROUTONS & SCALLIONS $7 PASTA CRISPY PANKO CRUSTED SOFT SHELL CRAB MANILA CLAMS, IMPORTED TROFIE, ASPARAGUS, KALAMATA OLIVES, ARUGULA & CAPERS IN LEMON BUTTER W/ HORSERADISH AIOLI $17 FLATBREAD APRICOT & BRANDY GLAZED DUCK CONFIT, ENGLISH PEAS, ROSEMARY & CARAMELIZED ONIONS W/ RICOTTA SALATA & CRESCENZA CHEESE $14 PANINO CRISPY PANKO CRUSTED BERKSHIRE PORK LOIN, FONTINA CHEESE, PEPERONATA & WATERCRESS ON GARLIC RUBBED COUNTRY BREAD W/ GAUFRETTE RUSSET POTATOES $13 DOLCE CHOCOLATE HAZELNUT COOKIES & CREAM GELATO $4
Posted on: Sat, 05 Apr 2014 15:37:00 +0000

Trending Topics



Recently Viewed Topics




© 2015