Lahori boneless karahi chicken Ingredients: Boneless chicken thigh:450 gm 5 big size tomatoes, chopped very fine 3/4th tsp turmeric powder 1 tbsp ginger garlic paste 1+1/2 tsp red chilli powder Salt to taste Oil 1 cup yogurt mixed with 1 tsp oil 2+1/2 tbsp ginger cut in slivers( 1 tbsp extra for garnishing) sliced green chillies to taste and some to garnish Coriander to garnish Other spices: 1 tsp cumin powder 1 tsp coriander powder 1/2 tsp black pepper 3/4 th tsp garam masala (more or less ur choice) Method: .heat a wok with oil .add chopped tomatoes... .Add turmeric powder,red chilli powder and salt... .When tomatoes r soft add chicken... .Cook on high heat and wait until chicken is 3/4th done. .add gin gar paste.. .Add ginger slivers .and add yogurt... .Bhoono well till it leaves oil and gets more dry . Add green chillies... .Mix and add other spices.(cumin,coriander,pepper and garam masala).. .Cook on high heat until done..the masala should coat chicken.. .Sprinkle green chillies ,ginger coriander n enjoy
Posted on: Tue, 29 Apr 2014 17:05:27 +0000
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