Lasagna Roll Ups Ingredients: Lean ground beef, browned 1 - TopicsExpress

Lasagna Roll Ups Ingredients: Lean ground beef, browned 1 handful spinach, finely chopped 1/2 cup mushrooms, chopped 4 small tomatoes, chopped 1/4 cup diced red onion 1 cup fat free cottage cheese 6 lasagna noodles, boiled in water until soft 1 TBS basil Directions: 1. After browning ground beef, turn heat to low and combine tomatoes, mushrooms, spinach, onion, and basil 2. Cook over low heat for about 2-4 minutes, until spinach is wilted 3. Remove from heat and combine cottage cheese 4. Lay noodles out (as shown in 1st picture) and add 3 tablespoons of mixture. Then roll up. 5. Repeat step 4 until all noodles are filled. 6. Place all noodles in glass dish and top with remaining mixture (photo 2). 7. Bake at 375 for 20-30 minutes

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