Looking for meal ideas this week? Thought about trying Meatless Monday? Heres one of my fave recipes~~ WARM PORTOBELLO, ROASTED RED PEPPER & FETA SALAD 1 lrg bin of organic, pre-washed mixed salad greens 1 cup thinly sliced, roasted red peppers 2 lrg, washed & thinly sliced Portobello mushrooms 1/4 to 1/2 cup of feta (Macedonia is creamy & is great with this) 2 small garlic cloves, minced 1 green onion, finely chopped 2 tbsp olive oil 2 tbsp balsamic vinegar salt & pepper to taste Heat a medium to large pan over medium heat & add tbsp of olive oil, add the mnced garlic & green onions, let simmer. Add in mushrooms & saute until mushrooms are starting to brown. Add in roasted red peppers, additional tbsp of olive oil, balsamic vinegar, salt & pepper. Begin to crumble in feta. Add the greens right into the pan & combine lightly with tongs. ENJOY !!
Posted on: Sun, 20 Jul 2014 20:57:40 +0000
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