Love, music and beer are in the air—it doesn’t get any better than this. Join us for this week’s fantastic lineup of beer, food and music. Thursday, 2/13: Cask & Curry Featuring a cask-conditioned British Mild made with Fullers, one of the “heritage” Real-Ale yeasts from London. Chef Jason will serve up the perfect curry specials to accompany it. Friday, 2/14: Valentine’s Day Let your honey (and your tastebuds) celebrate these sweet specials. We’re serving up oysters on the half-shell, surf-n-turf and a seductive chocolate dessert. Swing Soleil will play romantic gypsy jazz from 6-9.
Posted on: Tue, 11 Feb 2014 23:22:36 +0000
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