Lunch Specials 6/5/13 Blue Plate Special: Cuban - TopicsExpress



          

Lunch Specials 6/5/13 Blue Plate Special: Cuban Frittata Fidel’s Favorite Panini Sandwich Turned into his Favorite Frittata. Features Traditional Cuban Pork, Boars Head, Sweet Sliced Virginia Ham. Caramelized Onions, Tri-Colored Holland Peppers, Diced Pickles and Cuban Relish Sautéed Golden Topped w/a Creamy Mustard Sauce w/ Small Pasta Salad. $5.99 Entrée of the Day: Low Country Fish and Grits Local Bay Pecan Encrusted Flounder Fried Golden on a Bed of Sweet Potato Grits w/ a Mustard Sauce Served w/ Bread of the Day. $8.99 Sandwich of the Day: Chicken Sausage Fajita Quesadilla Gourmet Chicken Sausage Infused w/ Fajita Spices, Roasted Holland Tri-Color Peppers, Pablano and Jalapeno Peppers, Caramelized Onions, Pepper Jack and Aged Cheddar Cheese in a 12 Inch Tortilla Topped w/a Queso Cheese Sauce, Served w/ Small Pasta Salad. $8.50 Salad of the Week: Grilled Greek Chicken Caesar Feta Marinated Chicken Breast over Grilled Romaine Hearts Topped w/ Feta Cheese Crumbles, Kalamata Olives, Grape Tomatoes w/ Caesar Dressing and Seasoned Croutons. Served w/ Garlic Bread. $8.50 Pasta Salad of the Week – Garden Vegetable Pasta Salad: Fresh Pasta with Broccoli, Zucchini, Yellow Squash, Carrots, Chick Peas, Red Peppers and Garden Peas with Creamy Ranch and Italian Dressings. (Can Be Substituted as a Side) Gene’s Homemade Potato Salad: Thinly sliced Bell Peppers and Onions tossed with Potatoes, Sour Cream and Mayonnaise. (Can Be Substituted as a Side) Upon Availability
Posted on: Wed, 05 Jun 2013 13:43:58 +0000

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