LuvLuv UPDATE: Dr. BBQ Ray Lampe returns to the Fourth Annual Sweet Summer Luv Luv Festival! Saturday, August 10th features award-winning Pit Master Ray “Dr. BBQ” Lampe, Tampa, FL. The Spokechef for The Big Green Egg, best-selling cookbook author, and BBQ expert/judge of CBS Sports Ultimate BBQ Showdown & Food Network’s Tailgate Warriors with Guy Fieri will smoke, roast, and chargrill – showcasing Heritage Farm’s Cheshire Pork, Seven Springs, NC. Select wines from King Estate, Oregon. Hydroponic Greens and Herbs from Anthony Bono of Flora Ridge Farm, Mt. Airy, NC. $69/89 per guest. Spring House Restaurant, Kitchen & Bar will host the (Fourth Annual) Dr. Brownstone’s Sweet Summer Luv Luv Festival, August 6-10, featuring the culinary talents of local and nationally-renowned chefs for "5 Days of Deliciousness" on the front lawn of the 1920’s restored mansion in downtown Winston-Salem. Each evening during the Sweet Summer Luv Luv Festival, guests will enjoy multi-course tasting menus; showcasing “hot-off-the-grill” specialties prepared by an all-star cast of visiting Chefs. Each evening’s tasting menu will be paired with top notch NC micro-brews, fine super-premium wines, and wickedly expensive spirits. Soulful, live music allow the decadent festivities to continue into the night... Dr. Brownstone’s Sweet Summer Luv Luv Festival Tickets are on sale NOW! Festival schedule, Chef bios, (updated) menus, and ticket pricing may be viewed on the Spring House Restaurant, Kitchen & Bar website: springhousenc. For Bookings and Tickets please ring: 336.293.4797.
Posted on: Tue, 02 Jul 2013 15:43:45 +0000
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