MAIDA MILK SWEET:: Ingredients: 1 cup All-Purpose Flour 2 tsp Oil 2 tsp Semolina ½ cup Milk 1 cup Milk Powder ½ cup Sugar 4 tsp Coconut Powder ½ tsp Cardamom Powder 4 tsp Almond Powder 4 tsp powdered Sugar 2 tbsp Almonds (finely chopped) 2 tbsp Pistachio (finely chopped) Method: Take a medium size bowl and combine flour, semolina, and oil. Add water and knead into smooth dough. Stir milk powder, sugar, coconut powder, cardamom powder, and almond powder in milk. Boil on slow flame, stirring continuously for few minutes. Take out from heat and cool. Mix in chopped almonds. Divide the dough into very small balls and roll-out each into small circles. Place 1 tbsp of the milk-mixture and fold it by half, pressing their edges, to make puris. keep aside. Mix sugar with water and boil to make syrup. Soak the prepared pockets in the syrup for 2-3 minutes. Take out from syrup and sprinkle chopped pistachios and serve. For more recipes, visit delightdishes/
Posted on: Wed, 04 Sep 2013 09:14:52 +0000
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