MORNING FACEBOOKERS FEAST YOUR EYES ON OUR LOVELY NEW LUNCH MENU!!! Lunch Menu Tuesday – Friday 12 – 3pm starters Soup of the day, homemade Guinness bread £3.95 Chicken and beetroot terrine with tomato chutney and toast £4.95 Salt cod and potato cakes with lemon mayo, organic leaves (starter £4.95/main £7.50) Mushroom risotto with parmesan cheese, rocket salad, lemon and rapeseed oil (starter £4.95/main £7.25) Browns Chicken salad (starter £4.50/mains £7.25) Mains Pan seared fish of the day with sauté potatoes, fennel, spinach and lemon mayo £8.50 Steak sandwich with grilled tomato, lettuce, chilli and coriander jam £9.45 Roast belly of pork with parsnip puree, braised red cabbage, brandy soaked raisins and jus gras £8.50 Browns fish pie with puff pastry topping £7.95 Chargrilled chicken sandwich with grilled tomato, lettuce, chilli and coriander jam £7.50 Chef’s special of the day £7.95 Beef and Guinness pie with puff pastry topping £7.95 Chargrilled sirloin of Inch Abbey beef with mushroom puree and green peppercorn sauce £14.95 All main courses are served with a choice of side order chips, mash, seasonal vegetables, organic leaf and parmesan salad Lunch desserts£3.95 A full selection of suki teas and speciality coffees are available VEGETARIAN MENU AVAILABLE
Posted on: Wed, 23 Oct 2013 10:20:56 +0000
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