Made a cherry pie for a friends birthday today. Ive used this - TopicsExpress

Made a cherry pie for a friends birthday today. Ive used this recipe for many years. 2 cans red sour pitted cherries, 3 Tbsp. quick tapioca, 3 Tbsp. fresh lemon juice, 1 tsp. lemon zest, 1/2 tsp. cinnamon, 1 cup sugar. Mix and let set while preparing cust. Pour over crust in deep dish pie pan. Top with second crust and cut steam vents. Bake @ 425 for 15 minutes then @ 350 for 40 minutes or until crust is golden brown. I like it served warm with vanilla ice cream.

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