Major institutions like Jefferson have long relied on whatever - TopicsExpress



          

Major institutions like Jefferson have long relied on whatever giant food service companies provide, often processed foods that are delivered efficiently and are easy to heat and serve. But with a steady supply of locally grown food from the Common Market food hub, Jefferson now serves vegetables like bok choy and asparagus, creamy yogurts from Amish country and omelets with locally sourced cage-free eggs and spinach.
Posted on: Mon, 21 Jul 2014 18:15:31 +0000

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