Making an experimental dinner. I sliced chicken breasts into thin cutlets, pounded them roughly even, dipped in beaten egg then rolled in a lightly seasoned mix of coconut flour and shredded coconut. Pan fried in avocado oil to brown and now theyre in the oven to cook through. I felt like fried chicken but flour is off the menu, so makeshift coconut chicken will do :) What do you serve with coconut chicken? All my usual fried chicken sides are not paleo friendly.
Posted on: Wed, 04 Jun 2014 23:47:18 +0000
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