Making roasted and spiced butternut squash is easy. You just need to rub melted butter or coconut oil onto the cut squash, sprinkle spices on the surface and roast it in a preheated oven for about an hour or more, depending on the size of your squash. Click Share below to save the recipe to your page for easy access later. Click image below for the recipe or here: coolhomerecipes/roasted-and-spiced-butternut-squash/
Posted on: Wed, 31 Dec 2014 13:46:01 +0000
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