Menu for 13TH July 2013 £26.95 Roasted red pepper Gazpacho - TopicsExpress



          

Menu for 13TH July 2013 £26.95 Roasted red pepper Gazpacho soup,smoked paprika and cucumber croutons. --ooOoo-- Severn and Wye valley smoked salmon with Seasonal asparagus. --ooOoo-- Welsh organic cheese soufflé, twice baked, dressed with Rose petal salad. --ooOoo-- Upper Rectory Sorbet --ooOoo-- Confit of free range chicken , with home smoked bacon, and pesto sauce --ooOoo- Lemon syllabub with Upper Rectory lemon curd --ooOoo- Welsh artisan organic cheeseboard served with grapes --ooOoo-- Coffee and petit fours --ooOoo--- Some of our dishes contain nuts or nut traces. Please note, we do not accept debit or credit cards
Posted on: Sat, 13 Jul 2013 13:05:49 +0000

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