Milioni Tarkari Ingredients - 1 tbsp oil, 1 tsp cumin seeds, 1 tsp finely chopped green chillies, 1 cup chopped fenugreek leaves, 1 tsp ginger garlic paste, 1 cup chopped vegetables (cauliflower, carrot, cup beans, peas), ¼ cup milk, 1 ½ cup spinach puree, 1 tsp fresh cream, 1 tbsp subzi masala. Method - Heat oil in a pan. Add jeera, finely chopped green chillies. Now add chopped fenugreek leaves. Mix ginger garlic paste & subzi masala. Add all the chopped vegetables & salt. Mix water and cook it for 2-3 minutes. Add Spinach puree and milk. Cook it for another 3-4 minutes. Garnish it with Corriander leaves. Serve hot!
Posted on: Fri, 29 Nov 2013 05:43:02 +0000
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