Milk Ice Cream :) ;) :P Ingredients: 1 can evaporated milk 1 package jello (jelly) (or gelatin/e) 1 package (standard) powdered drink mix (or fruit purée of choice) Method : 1 Partially freeze the can of evaporated milk. 2 Make the drink mix. Mix it with half the recommended amount of slightly warmed water to dissolve. Allow to cool before adding. If using fruit purée, make this up instead to the equivalent of the drink mix. 3 Add the package of jello or gelatin/e to the partially frozen evaporated milk. Mix. 4 Pour in the cooled drink mix. Stir to combine. 5 Beat the whole mix until it turns thick and fluffy. 6 Pour the mix into a freezer-proof container. Place in the freezer. Let it freeze for 3 to 4 hours. Tips: Failures are still edible. Experiment as much as you like. Use yogurt in place of evaporated milk. Less sweet, and a bit healthier. Things Youll Need: Mixing bowl Measuring cups Mixing implement Freezer-proof container
Posted on: Wed, 23 Apr 2014 06:20:00 +0000
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