Monday December 8th, 2014 Open Face Tuna Melt House Made Tuna Salad on Warm Pita Bread with Tomato and Melted Cheddar Cheese $7.50 Triple Decker Turkey Club Roasted Turkey and Ham on Triple Decker Toast with Cheddar Cheese, Lettuce, Tomato and Mayonnaise $8.50 Homemade Soup Selection Blue Star “Memphis Style” Chili $4.00/$5.00 Hearty German Cabbage with Smoked Sausage $3.00/$4.00 Roasted Chicken and Cheddar Lasagna with Spinach Layers of Pasta with Roasted Chicken Four Cheeses, Fresh Spinach and Alfredo Sauce $8.50 Maple Dijon Glazed Salmon Fresh North Atlantic Salmon Fillet Glazed with Honey Dijon Mustard and Maple Sauce $8.50 Sweet and Sour Chicken $7.50 Roasted Pork Tenderloin Marsala Roasted Pork Tenderloin in our House Made Marsala Sauce $8.50 Rice Pilaf Simply Steamed Green Beans Buttered Sweet Corn Sautéed Zucchini and Yellow Squash Roasted Sweet Carrots House Recipe Macaroni and Cheese Grilled Marinated Chicken Caesar Salad Grilled Marinated Chicken Breast over Hearts of Romaine with Garlic Croutons, Shredded Parmesan Cheese and Grilled Roma Tomato | Served with Creamy Parmesan Dressing $8.50 Roasted Salmon and Bacon Club Salad Roasted Chili Garlic Salmon Fillet and Crisp Bacon over Lettuce Mix with Mandarin Oranges, Toasted Walnuts, Tomato and Cucumber| Served with House Sweet and Sour Vinaigrette Dressing $8.50
Posted on: Mon, 08 Dec 2014 14:31:50 +0000
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