Monday Evening Menu 5:00-8:00 Treat 2 Rachel’s Croustade with Tomato Jam, Goat Cheese and Baby Arugula Empanadas 8 2 Empanadas stuffed with Sausage, Butternut Squash and Fontina Cheese with Chimichurri on the side Fried Tofu 5 Marinated with Sesame Oil and Sriracha and Tossed in Sweet Chili Sauce Flatbread 12 With Prosciutto, Grilled Onion, Roasted Red Pepper, Roasted Garlic, Baby Arugula Mozzarella and Parmesan Reggiano Cheeses Grilled Barramundi 22 With Lemon Herb Butter, Mashed Yukon Potatoes, and French Green Beans Grilled 16oz Grilled Ribeye Steak 30 With Mashed Sweet Potatoes and Kale We make Christmas Dinners for 4 special families chosen by The Rappahannock Food Pantry on Christmas Day and deliver them, we do our best to raise money for it so if you are able to help out we appreciate your support! Please save room for one of Mary Frances’ Beautiful Pies or Cakes! Have a Great Night!
Posted on: Mon, 15 Dec 2014 20:57:55 +0000
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