Monday Lunch Menu: Ginger and Garlic Chicken Curry served with - TopicsExpress



          

Monday Lunch Menu: Ginger and Garlic Chicken Curry served with saffron rice or fries (or rice and fries) €10.00 Turkey and Ham with mash potatoes, honey carrots and a cranberry red wine jus €9.00 Curried vegetable falafel, with sweet potato and green peppers and saffron rice €7.95 Spanish Omelette of baby potato, spinach, roast red peppers, tomato and mozzarella cheese. Served with your choice from the salad buffet or fries. €7.95 Soup of the day: Carrot and coriander €4.50 Hot sandwich of the day: Pulled Pork Sambo, with garlic aioli, mixed leaves, swiss cheese and served with a freshly baked Arún Bakery ciabatta €6.50
Posted on: Mon, 15 Dec 2014 11:17:46 +0000

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