Monday November 17, 2014; Featured Lunch Specials Open Faced - TopicsExpress



          

Monday November 17, 2014; Featured Lunch Specials Open Faced Hot Turkey Sandwich.............................................8.95 (Fresh baked turkey sliced thick and placed over bread and covered with turkey gravy. Served with fries and veggies.) Dagwood Turkey Sandwich DLX.........................................8.50 (Thick Texas toast grilled and stuffed with turkey, bacon, lettuce, tomatoes, onions, and honey mustard. Closed and pressed with Swiss cheese grilled crispy on the top of the sandwich bread. Taco Salad Bowl....................................................................8.25 (Tortilla shaped bowl filled with seasoned ground beef, shredded cheddar cheese, diced tomato, sliced black olives, jalapenos, and chopped red onions. Served with a side of sour cream and salsa) Spicy Grilled Chicken and Felafel Wrap Served with Curly fries...8.95 (Chicken grilled in a spicy pepper sauce with green peppers and onions, paired with crispy fried felafel balls, and wrapped in a whole wheat tortilla with tzantiki sauce. Served with curly fries). Chicken Quesidillas Served with Curly Fries........................8.50 (Chicken grilled and cut into strips, placed in a grilled whole wheat tortilla with melted cheddar cheese. Cut into triangles and served with sour cream and salsa for dipping!) Falafel Over Greek Salad With Pita Wedges........8.95 (Ground chic peas and fava beans rolled into balls and fried crispy. Served over our classic Greek salad and served with toasted pita bread wedges with tzanki sauce for dipping!) Mykonos Gyro Platter ......................................................8.50 (Strips of gyro cone sliced to order over Greek salad served with grilled pita bread wedges and crispy fries. Served with a side of our tzanziki sauce for dipping). Red White And Blue Salad...........................................8.50 (Fresh Strawberries, grilled chicken breast, and blueberries over leaf and Romaine lettuce with blue cheese crumbles, walnuts, and red onions. Served with a poppy or raspberry seed vinaigrette). Spanakopita (spinach pie!) With a Greek Salad..............8.25 (Spinach and feta stuffed in filo dough. Served as a square piece with a crispy top! Accompanied with a Greek Salad). Soups: Chicken Florentine or Yankee Bean
Posted on: Mon, 17 Nov 2014 14:48:25 +0000

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