Mouths Rainbow Har Gao with different natural flavours - 1) - TopicsExpress



          

Mouths Rainbow Har Gao with different natural flavours - 1) Black - it is made from squid ink imported from Italy. 2) Purple - it is made from organic purple sweet potato 3) Green - it is made from spinach 4) Orange - it is made from carrot 5) Yellow - it is made from pumpkin 6) Original flavor In the center is the XO sauce, which is made from dry scallop where our chefs blend it into a premium sauce (slightly spicy) for dipping. Mouth Restaurant was incepted in 1989 and has been serving handmade dim sum and Cantonese cuisine for the past 26 years. Rated top 23 dim sum restaurant in Singapore by Hungrygowhere in 2014. Rated Top 10 for its custard bun (or Snow Skin Lava Bun). Rated by The New Paper in Jan 2013 for its Phoneix Fish that wows customers. For reservation, please call 64385798 for China Square Central and 63377446 for Plaza Singapura
Posted on: Thu, 24 Apr 2014 23:50:42 +0000

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