NEW MENU 6/11 - 6/14 Drive-Thru Lunch Menu June 11 through 14, 2013 E-mail orders to: loftcatering@yahoo Or call: 785-820-8888 Tuesday Only Chicken Caesar Croissant Lean Italian-seasoned chicken breasts, shredded parmesan cheese, sliced tomatoes, and leaf lettuce with creamy Caesar dressing on flaky croissant. Served with marinated tomato salad. $7.95 Thai Chicken Pita Spicy, salty, sour, & sweet, with Asian marinated chicken breasts, crunchy cucumbers, shredded carrots, scallions, peanuts, and Spring greens, with spicy Asian dressing. Served with Asian slaw. $7.95 Grandma Janet’s Vegetable Beef Soup The lightest beef soup ever! Made with lean beef, finely diced carrots, potatoes, and celery, with corn, stewed tomatoes, brown rice, and Great Northern beans. Seasoned simply with salt and pepper. Served with gluten free muffins. $5.95/bowl; $15.95/quart COMBO: HALF SANDWICH & SMALL CUP of SOUP: $7.95 (Salad not available as combo) Wednesday Only Hawaiian Chicken Sandwich A taste of the tropics, made with grilled chicken breast topped with provolone cheese and grilled pineapple ring on homemade Hawaiian bun with homemade Hawaiian sauce. Served with sweet slaw. $7.95 Chicken & Waffles with Maple Butter Back by customer request, made with hand-breaded chicken tenders, pan-fried and placed on top of maple-butter drizzled waffles, ladled with white gravy, and served with rustic smashed potatoes. $7.95 ASK ABOUT THE SOUP OF THE DAY COMBO: HALF SANDWICH & SMALL CUP of SOUP: $7.95 Tangy Lemon Cupcakes with Citrus Buttercream Icing Tangy lemon cake, topped with creamy citrus buttercream icing. 3/$3.75 Thursday Only Roast Beef & Asiago on Mashed Potato & Onion Bread Lean, thinly sliced deli roast beef, with hand-sliced Asiago cheese, red onion and juicy tomatoes on homemade bread, with garlic & parmesan aioli. Served with side salad. $7.95 Chicken Caprese Focaccia Sandwich Italian-seasoned grilled chicken breast, with fresh sliced tomatoes, mozzarella cheese, fresh basil, and greens with creamy homemade Italian dressing on homemade rosemary focaccia. Served with marinated Italian vegetable salad. $7.95 Southwest Potato & Corn Chowder Spicy corn and potato chowder in a rich & flavorful chowder base with jalapeno peppers, carrots, poblano peppers, bell peppers, and onion. Served with GF muffins. $5.95/bowl; $15.95/quart COMBO: HALF SANDWICH & SMALL CUP of SOUP: $7.95 White Wedding Cake Cupcakes Our classic recipe, moist and dense with a hint of almond, topped with fluffy buttercream icing. 3/$3.75 Friday Only Roasted Pork Tenderloin with Cilantro Slaw & Chili Sauce Lean, slow-roasted pork tenderloin, with tangy and spicy cilantro slaw & chili sauce, on homemade bun. Served with baked beans or marinated veggies. $7.95 Grilled 3-Cheese & Bacon on San Francisco Wild Yeast Sourdough Who doesn’t love grilled cheese? Ours is made with cheddar, Swiss, and provolone, with thick-cut bacon on fresh-baked wild yeast sourdough. Served with baked beans or marinated veggies. $7.95 ASK ABOUT THE SOUP OF THE DAY COMBO: HALF SANDWICH & SMALL CUP of SOUP: $7.95 Drive-Thru Hours: Tuesday –Friday 11:00 to 2:30 1402 E. Iron Ave Phone 820-8888
Posted on: Sun, 09 Jun 2013 22:35:43 +0000
Trending Topics
Recently Viewed Topics
© 2015