NOW ON TAP OSKAR BLUE ICEY IPA 7% ABV A Wheat IPA Brewed - TopicsExpress



          

NOW ON TAP OSKAR BLUE ICEY IPA 7% ABV A Wheat IPA Brewed In Celebration Of Colorado Winter And Oskar Blues’ Partnership With Denver’s Icelantic Skis, Exclusively For The Colorado Old Chicago “I Love Beer” Mini Tour VICTORY HARVEST ALE 6.5% ABV Fresh Hop Flavor Like No Other Brew. “Wet” Hops Add Glorious Notes Of Juicy, Fruit To A Lightly Sweet And Balanced Brew FOUNDERS BLACK RYE 7.5% ABV Big Hop Flavor And A Sweet Aroma. Pours Black From The Chocolate And De-Bitterized Black Rye Malts. This Pale Ale Is Medium Bodied And Has Hints Of Toffee, Nutty Undertones And A Dry Crisp Finish ORIGINAL SIN HARD CIDER 6% ABV Award Winning, Dry Traditional Cider, Fermented with Two Types of Champagne Yeast YARDS RYE PALE ALE 6.2% ABV Rye Malt To Gives It A Subtle Spiciness While Bittered With Bravo And Nugget Hops Before Heading To The Hop Back Packed With Whole Flower Chinook. A Pungent Ale With Intense Notes Of Citrus And Pine UNIBROUE LA FIN DU MONDE 9% ABV Through a Blend of Special Yeasts, which Gives this Mildly Spicy and Complex Ale an Exquisitely Robust Flavor of Exceptional Refinement SMUTTYNOSE SHORT BATCH #18: DURTY 8.4% ABV Brown IPA Heavily Hopped With Polaris, A New German High Alpha Variety For Bittering, Followed By Nugget, For The Flavor Additions And Finally, A Boatload Of Simcoe Post-Fermentation For Dry-Hopping Notes SMUTTYNOSE FINKELSTEIN 4.7% ABV A Hoppy Lager From Their “Rare & Unusual” Smuttlabs Series. Light Golden Color With A Bubbly White Head. Floral Spicy Hop Aromas And Lemony Wheat Surface. KANE HEAD HIGH IPA 6.5% ABV Hoppy and Aromatic using Columbus and Chinook in the Boil, and Ahtanum, Citra and Centennial in Both the Whirlpool and for Dry Hopping FRÜH KÖLSCH 4.8% ABV Brewed According To The German Purity Law. Clear With A Bright, Straw-Yellow Hue, Has A Prominent But Not Extreme Hoppiness, And Is Less Bitter Than The Standard German Pale Lager RADEBERGER PILSNER 4.8% ABV Emphatic Hop Flavor And Full-Bodied Texture Elevated To The Next Level By Adding The Highest Quality Ingredients Including Soft, Pure Water Unique To The Area Around Hometown Of Radeberg, Germany ITHACA APRICOT WHEAT 4.9% ABV Combination of Wheat and Barley Creates a Unique Malt Character with a Hint of Apricot that gives this Beer a Pleasant Nose and Fruity Finish BOULEVARD TANK 7 FARMHOUSE ALE 8.7% ABV With A Big Surge Of Fruity Aromatics And Grapefruit-Hoppy Notes, The Flavor Of This Complex, Straw Colored Ale Tapers To A Peppery, Dry Finish BRONX BREWERY RYE PALE ALE 6.3% ABV Chinook And Crystal Hops Give It An Herbal And Woodsy Flavor. It’s A Very, Very Rye-Dominant Ale That Has A Very Distinct, Sharp Rye Spice To It ANTHEM CIDER 5% ABV Cider True To Form; Only Whole Apples Pressed & Fermented. Cider True To Character; Dominant Notes Of Fermented Apple With The Tart Presence Of The Apple’s Natural Malic Acid MAINE BEER COMPANY ZOE 7.2% ABV A Take On An American Amber Ale. Complex Malt Bill Delivers Notes Of Dark Raisin, Chocolate And Biscuit. Copious Additions Of American Hops Yield Notes Of Pine And Citrus STARR HILL GRATEFUL PALE ALE 4.7% ABV American Pale Ale with a Strong Citrusy, Resinous Aroma from the Hops which Leads into a Light Body with Subtle Malt Flavor WEYERBACHER QUAD 11.8% ABV Big Malty and Delicious. An Elegant Dark Belgian Quadruple Ale, Rich with Complexity and Flavor. Drinks More Like A Fine Port Than An Ale FEATURED BOTTLE ARCADIA RAPUNZEL 5.8% ABV White IPA With A Hazy, Golden Color And Dense, Creamy Head. Up-Front Blast Of Aromatic Hops Ushers Your Palate Into A Balance Of Crisp, Sweet, Malt Character And Lush, Juicy Hop Flavors Of Pineapple, Citrus, And Lemongrass. The Tart Wheat Character And Effervescent Carbonation Accent Rapunzel’s Light, Elegant Body
Posted on: Mon, 12 Jan 2015 18:30:00 +0000

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