New post, Squash Toasts with Ricotta and Cider Vinegar: Enough - TopicsExpress



          

New post, Squash Toasts with Ricotta and Cider Vinegar: Enough about candy, how about a seasonal, hearty and repeat-worthy dinner you can have before or after the Friday Halloween madness? I vote for these toasts from ABC Kitchen: roasted winter squash is half-mashed with a tangy mess of onions (cooked down with cider vinegar and maple syrup), heaped on thick ricotta or goat cheese toasts and finished with fresh mint. Its ridiculously good with green salad (kale caesar, anyone?). It could make a squash convert out of anyone.
Posted on: Wed, 29 Oct 2014 15:46:14 +0000

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