Ok, so do you want another hint as to what you could be having at the next Taste from the Garden Dinner on Aug 22nd? How about fresh green beans flash sautéed in garlic and herbs then topped with sautéed Walla Walla onions and Parmesan cheese...yummy!! and... Homemade au gratin potatoes sliced into steak-style wedges slathered in cheddar and parmesan cheese with Tasso ham, topped with mozzarella cheese...you do not want to miss partaking of this dish!! and... Ever so tender flank steak grilled to medium rare topped with a tangy Chimichurri sauce. I have had this dish and it is delectable!!! August 22nd - 6-8:30pm - $40pp - reservations required -
Posted on: Wed, 13 Aug 2014 03:49:06 +0000
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