Only 2 more sleeps until Christmas day...and food and more food and even more food. And then theres the leftovers. Each year my mum made a boiled pudding that was hung up in calico for weeks - just like the ones pictured. I remember growing up on Boxing Day we would eat leftover Christmas pudding fried in butter and sprinkled with sugar...for breakfast!! NO I am not joking! Needless to say I dont do this anymore...although I still like Christmas pudding. What do you do with your left overs? Do you have healthy options for your leftovers or do you go all out with leftovers like we used to?
Posted on: Tue, 23 Dec 2014 08:10:01 +0000
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