Our whey comes from the most pristine part of the world, New Zealand. NZ has strict farming practices where organic is the only way to farm, no pesticides, herbicides, fungicides. No hormones, steroids or antibiotics are used in the raising of their cattle. The cows are milked and rested according to season as well. Once cows are milked, the milk goes into a patented filtration system that is exclusive to Isagenix. Our process does not use heat, salts, acids or enzymes, all of which denatures protein. Our process holds in tact all 8 proteins, yielding an amazing amino acid profile. It doesn’t stop there. We’ve gently blended into our protein shakes our Ionix Alfalfa, which is 70 plus ionic minerals, and trace minerals. Add to that 8 broad range pH key digestive enzymes to help break down our shakes, aiding in the digestive process, increasing utilization of every single gram of protein. Our shakes are free of wheat, gluten and barley and 99.3% lactose free. IsaLean, IsaLean Pro and IsaPro are all low glycemic and are zoned or modified zone. Studies show that some carbs during and after workouts induces an insulin response (not spike) that actually helps drive protein synthesis along with helping to replenish muscle glycogen. These needed carbs are within your IsaLean Pro shakes. -Kjersti Cote
Posted on: Fri, 05 Jul 2013 14:57:00 +0000
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