Over at Widgi, and tonight I cooked fresh Razor Clams from Costco. - TopicsExpress

Over at Widgi, and tonight I cooked fresh Razor Clams from Costco. Man oh man you talk about wonderful tasting and so tender I could even cut the necks with a fork. I think one of the main things when cooking and frying clams or oysters is to use Peanut oil, it gets so hot without smoking. Also dipped in an egg wash with a light breading as to the experience making them crispy yet tender inside. Thats my story and I sticking to it!!!!!

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