Pasta Bake Serves 10 A great and very easy baked pasta that the whole family will love Prep Time - 10 min Cook Time - 1 hr 15 min Total Time - 1 hr 30 min Ingredients 12 oz whole wheat penne pasta 1 lb turkey Italian sausage 20 oz tomato sauce 28 oz can crushed tomatoes 3 tbsp dried basil 1 tsp sugar 1 tbsp pepper 1 tsp salt 1 tbsp garlic powder 1 tsp crushed red pepper 1 1/2 cups part skim mozzarella cheese 1/2 cup grated parmesan cheese Instructions 1.Preheat oven to 325 2.Spray a large casserole dish with nonstick spray 3.In a large boiling pot of water cook pasta, according to directions, until al dente 4.Remove turkey sausage from casings 5.In a large saucepan brown the turkey sausage until crumbly and cooked through 6.Stir in tomato sauce, crushed tomatoes, basil, sugar, pepper, salt, garlic powder & crushed red pepper 7.Allow to simmer for 10-15 minutes 8.Drain pasta and place back into large pasta pot 9.Pour sauce over pasta and gently stir to combine 10.Add half of the pasta mixture to the prepared casserole dish 11.Sprinkle 1/2 of the mozzarella cheese & 1/2 of the parmesan cheese over the pasta 12.Repeat with remaining pasta and cheese 13.Cover pan with foil and bake for 20-25 minutes 14.Remove foil and continue cooking for 15-20 minutes until hot and bubbly and cheese is starting to brown on the edges 15.Let stand for 5-10 minutes before serving 16.ENJOY!! Notes Each serving is 7 WW+ points Nutritional Info Calories: 259 Total Fat: 6.3 g Saturated Fat: 2.6 g Trans Fat: 0 g Cholesterol: 28.5 mg Sodium: 554.3 mg Total Carbs: 38.6 g Dietary Fiber: 3.3 g Sugars: 7.9 g Protein: 16.2 g By MJ
Posted on: Mon, 17 Mar 2014 15:56:08 +0000
Trending Topics
Recently Viewed Topics
© 2015