Pina Colada French Toast & Orange Syrup The perfect breakfast for a lazy Saturday morning when you are just hanging around the house. A great weekend treat! Ingredients 6 slice your choice of bread 2 large eggs 1/2 c pina colada drink mix ORANGE SYRUP 1/2 c sugar 1/2 c water 2 Tbsp orange marmalade (heaping spoonfuls) 2 Tbsp frozen orange juice concentrate, undiluted (heaping spoonfuls) Directions 1. Heat skillet, spray with nonstick or melt butter. In a bowl, whisk eggs and pina colada mix together; dip bread slices in mixture and place on grill. Remove to plate when golden brown on both sides. 2. In a small saucepan, heat sugar and water to boiling, stirring until dissolved. Stir in marmalade and juice. Continue to boil for 1-2 minutes then remove from heat. place in serving container. 3. Serve toast with banana slices, orange syrup, and shredded coconut if desired.
Posted on: Fri, 15 Aug 2014 21:19:36 +0000
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