Pot Roast in Foil 4 to 5 lb chuck roast 1pkg. Dry Lipton onion soup 5 tbs. water 1/8 tsp black pepper 1 tbs. butter Using a lg. sheet of alumni foil in a shallow baking pan and place roast on in the middle of the sheet. Rub roast with butter and pour over dry onion mix. Now bring foil up to make a sealed pouch. Add 5 tbs. water before final closing top of the pouch. Place into a preheated 350 deg. oven and bake for 2 ½ to 3 hrs check at 2 ½ hrs don’t over cook. Let completely cool before slicing. Enjoy
Posted on: Sun, 21 Jul 2013 17:04:18 +0000
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