QUICK NUTRITION FACTS GLUTEN FREE?! WHAT IS IT?! The food does not contain any ingredients that is any type of wheat, rye, barley, or crossbreeds of these grains. Likewise, any ingredients that is derived from these grains and has not been processed to remove the gluten is not gluten free. IT SAYS ITS NATURAL! THAT MUST MEAN IT IS GOOD RIGHT?! WRONG! The FDA does not have an official definition for natural. There is no policy restricting the use of the term natural except for added coloring, synthetic substances, and flavors. FAT FREE?! MEANS NO FAT RIGHT?! WRONG! The food must meet the requirement of 0.5g of fat or less. So there could still be traces of fat in it.
Posted on: Thu, 17 Apr 2014 01:03:22 +0000
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