Recipe for cabbage in butter ingredients 1 bunch of chopped cabbage into thin strips 1 teaspoon (tsp) of butter 1 clove garlic, minced 1 tbsp (tablespoons) of coconut oil Preparation Heat the skillet with the oil over medium heat and fry the garlic without browning. Remove, drain and set aside. In the same skillet, add the butter and once melted add the cabbage. Fry briefly, only to wither and turn off the heat. Season with salt, mix and arrange on a platter. Sprinkle with the reserved garlic and serve immediately. Serves 4 Preparation time: 5 minutes Ground meat with peas Category: Quick ingredients: 1 teaspoon (tsp) of salt 400 grams of milled duckling 1 spoon (soup) of oil 4 tbsp (tablespoons) Worcestershire sauce 2 clove of minced garlic 1 cup fresh peas 1 teaspoon (tsp) dried rosemary, chopped Preparation: 1 In a low of 25 cm diameter baking dish, combine all ingredients and mix well 2 Close the lid itself or with plastic wrap (leaving a gap) and lead to microwave on high power for 15 minutes or until meat and peas are soft 3 Stir every 5 minutes for the mixture is loose 4 Leave it in the microwave for 10 minutes to finish cooking 5 Serve the following 6 carrots Being able to add
Posted on: Tue, 09 Sep 2014 10:38:36 +0000
Trending Topics
Recently Viewed Topics
© 2015