SO I cant find any of my pictures of food Ive made so Ill share a recipe my family loves and Ill work on finding pictures. There are never any leftovers when I make this dish! MEXICAN LASAGNA: 2lbs ground beef 2- 15 oz cans of tomato sauce 1 small onion (diced) 1 medium can of sliced olives(saves a lot of time) 1 Regular sized bag of Corn Tortilla Chips 2lbs Colby Cheese (grated) 1-16 oz container sour cream 1-16 oz container cottage cheese 1 small can jalapeno peppers (optional) 2 envelopes taco seasoning Preheat oven to 350 F. While oven is heating brown ground beef with diced onion. Once beef mix is done add in both cans tomato sauce and stir in taco seasoning. Simmer approximately 10 min. While taco mix is simmering blend together sour cream, cottage cheese, olives and jalapenos and 1/4 of the grated cheese. Layer in a greased 9x13 pan. Crumbled chips (cover bottom of pan with chip crumbles) layer meat mixture then Sour cream mixtures. Top with a cheese to your liking and then top off with chip crumbles. Cook until hot and bubbly and cheese is melted. Usually 10-20 min. Let stand 5-10 minutes and serve with your favorite veggies and or salad. Yield: 8-10 normal servings or 2-4 men :)
Posted on: Sun, 11 Jan 2015 20:12:47 +0000
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