SOMETIMES SATURDAY As most of you know, Saturday nights are reserved for our Sometiemes foods and Family Movie Night. So here is my all-time favorite healthy spelt flour pizza crust! It makes 2-12 pizzas so we prepare and eat on pizza and freeze the other ball of dough for a quick and easy pizza on a more hectic Saturday. We also kept this pizza LOCAL! Organic Spelt flour is from Speerville Farms - Speerville, NB (Aura Health Foods) Pepperoni - Adolf Butcher Shop - Knightville, NB (Boyce Farmers Market) Old Cheddar - The Cheese Market - Boyce Farmers Market Organic Cucumbers - Jemseg River Farm - Jemseg, NB Supporting LOCAL, one Hard Working Farmer at a time! CLICK on the second photo for Recipe.
Posted on: Sat, 20 Sep 2014 22:39:44 +0000