SPECIALS 11/9/14 Bean of the Day – Navy Soups Small (8 oz.) $3.50; Medium (12 oz.) $4.50; Large (16 oz.) $6.00 Served with warm foccacia; gluten-free bread add $0.50/slice ➢ Mediterranean Chickpea (GF) ➢ Wild Rice & Mushroom (GF) Appetizers ➢ Tofu Satay served over Orange Ginger Coleslaw $8 (GF) ➢ Tapas: Patatas Bravos; Roasted Potatoes with Spicy Spanish Tomato Sauce $8(GF) Salads ➢ Everything Salad Pasta w/Smoked Tempeh, Roasted Peppers, Kalamata Olives Served over Mesclun Salad with a side of Focaccia Small $7.50 Large $10 (GF bread add $1.50) ➢ Arugula Salad Fresh Arugula dressed with Roasted Garlic Vinaigrette Topped with onions, white beans and home made croutons Small $7.50 Large $9.50 (GF croutons available) Sandwiches ➢ Roasted Sweet Potato Sandwich with Spinach, Caramelized Onions, and Cilantro “Cream” Sauce Served on a Whole Wheat Bun with Red Bean Salad $10 (GF Bread: Add $1.50) ➢ Tofu Bahn Mi (Vietnamese Sandwich) – Smoked Tofu with Pickled Carrots and Daikon Served on a Toasted Baguette with Spicy Coleslaw $11.00 Garden Bowl (Includes All 3 Items Listed) ➢ Broccoli Mushroom Rice Pilaf Tempeh with Dijon Roasted Grape Sauce Sauteed Greens $12 (GF) Entrée (Includes All 4 Items Listed) ➢ Fall Vegetable Pecan Wild & Brown Rice Sauté Pan Seared Tempeh with Cabernet Coffee Reduction Sauce Butternut Squash “Soufflé” with Cranberry Drizzle Orange Chive “Butter” Braised Brussels Sprouts $22 (GF) GF= GLUTEN FREE (FYI: To those with a severe gluten allergy, we do not have a designated GF kitchen.) *Please notify your server of any allergies. Thank you. EVERYTHING ON THE MENU IS VEGAN Desserts Most of our desserts are served warm; please allow at least 10 minutes for preparation. ➢ Warm Brownie with Chocolate Sauce and Vanilla Soy Ice Cream $7.50 ➢ Gingerbread Cake with Lemon Glaze $8 ➢ Apple Crisp $7 (GF) ➢ Organic Nectars Agave Sweetened, Raw Cashew Gelato: Cherry Chocolate Swirl $7 (GF) ➢ Two Scoops of Vanilla or Chocolate Soy Ice Cream $4 (GF) ➢ Add a scoop of Soy Ice Cream to Your Dessert $1.50 (GF) PLEASE CHECK OUT THE WEBSITE FOR MORE INFORMATION Thank you!
Posted on: Sun, 09 Nov 2014 04:50:27 +0000
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