SPECIALS Specials for July 12th and 13th APPETIZERS SEAFOOD STUFFED MUSHROOMS - $5.99 SALADS GRILLED SALMON SALAD [Salmon is cooked medium-well unless otherwise requested] - (Grilled salmon served on a bed of mixed greens with onion, tomato, cucumbers & croutons) WITH A CHOICE OF DRESSING - $11.99 ENTREES CITY CHICKEN AND DRESSING WITH MASHED POTATOES & GRAVY - $10.99 ROSANN’S MEAT AND CHEESE LASAGNA - $9.99 SHRIMP RIVERBOAT OVER RICE (Sautéed butter-garlic shrimp with mushrooms and onions) - $14.99 MATT’S CHICKEN (Breaded chicken breast with green peppers, roasted red peppers, mushrooms, onions and provolone cheese) WITH A CHOICE OF POTATO - $10.99 THE ABOVE ENTREES ARE SERVED WITH A CHOICE OF THREE-BEAN SALAD OR APPLESAUCE OR COTTAGE CHEESE OR PICKLED BEETS OR A SMALL SALAD. SOUP CROCK OF BAKED FRENCH ONION SOUP - $3.99 RICE as your choice of “potato” tonite VIKING CLAM BAKE – SUNDAY JULY 14 TH 1-4PM $15.00 – Dozen steamed or raw clams, clam chowder, potato, coleslaw, & an ear of corn $7.00 – One dozen additional clams only – steamed or raw $8.00 – Don’t like clams? – Quarter lb. all beef hot dog, potato, coleslaw & and ear of corn PRESALE ONLY (at the bar and office) AND EXTRA CLAMS WHILE SUPPLIES LAST HERRING OR HAM & EGGS BREAKFAST – Sunday, July 21 st Tickets are available at the bar and downtown office (Herring cut-off is Tuesday, July 16 th )
Posted on: Fri, 12 Jul 2013 12:11:49 +0000
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