SUNDAY BRUNCH - May 18 - 9am-noon #1: the continental - - TopicsExpress



          

SUNDAY BRUNCH - May 18 - 9am-noon #1: the continental - house-made pastry & fresh fruit #2: the sweet - tropical crepes: pineapple & mango-filled coconut milk crepes w/ toasted coconut & cashews #3: the savory - biscuits & gravy: local sausage & mushroom gravy & a fried keewaydin egg on buttermilk ramp biscuits; local greens #4: daily scramble - asparagus, roasted red pepper, & goat cheese: served w/ Driftless potatoes & tochko toast
Posted on: Sat, 17 May 2014 13:23:16 +0000

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