Sam Sifton met up with Molly Yeh, a Jewish-Chinese food blogger at home in North Dakota as she adds a new cultural repertoire: that of her 5th generation Norwegian-American farmer fiancé: nyti.ms/1FnVpLK. Bringing things back to the Lower East Side on todays blog, your Tenement Test Kitchen Corespondent test drives Mollys Challah Pastrami Stuffing: tenement.org/blog/giving-thanks-across-the-aisle/
Posted on: Tue, 25 Nov 2014 19:15:01 +0000
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