Saturday Dinner: Seafood Mixed Grille- Cajun Salmon, Shrimp and Scallops over a Crab Tarragon Risotto $25.99; 12oz WV Raised Bone-In Pork Chop topped w/ Brandy Fried Apples $18.99; Roasted Garlic Potato Croquette; Sauteed Asparagus; Panzanella Salad- homemade tomato salad w/ Italian croutons over fresh greens $5.49; SOUP~ Cream of Crab; DESSERTS~Italian Lemon Cream Cake, Salted Caramel Vanilla Crunch Cake, Warm Kentucky Derby Pie a la mode, Coconut Cream Pie
Posted on: Sat, 14 Sep 2013 18:22:20 +0000