Saturday Lunch 8/10/13 Fried Boneless Center Cut Pork Chop with - TopicsExpress



          

Saturday Lunch 8/10/13 Fried Boneless Center Cut Pork Chop with roasted onion gravy over smoked gouda mashed potatoes and homestyle green beans $6.99 Atlantic Salmon, Plump Shrimp, fresh cut vegetables and cavatappi pasta tossed in Asiago Alfredo sauce $10.99 Grilled Swordfish over savory white rice with a salad of baby arugula, roasted beets, Italian olives, heirloom tomatoes and fresh mozzarella dressed with red wine vinaigrette $10.99 Fried Triple Tail with fries and housemade slaw $10.99 Pan Seared Cobia over linguine tossed with Mycela Blue Cheese and herb butter and a sauté of grape tomatoes, spinach and mushrooms finished with tomato relish $10.99 Soup - She Crab Po Boy - Triple Tail $4 Drink Special - Absolut Hibiskus, sierra mist and sour $3 Beer Special - Coors Golden Banquet
Posted on: Sat, 10 Aug 2013 14:53:38 +0000

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