Scallop Rumaki :) OMG...I would gobble these UP! YUM!!! 4 slices bacon, halved 8 sea scallops 1 green onion, thinly sliced 1 1/2 teaspoons fresh ginger, minced 2 tablespoons lemon juice 8 toothpicks fresh chives Combine lemon juice, ginger, onion slices in a bowl. Add scallops and stir around and let sit for 30 minutes. Microwave bacon for approx 2 minute until partially cooked. Wrap a slice of bacon around a scallop and secure with a toothpick. Place scallops on a wired tray and spoon lemon/ginger mixture over each scallop. Place scallops under grill for 2 ½ minutes each side. Garnish with chives. (¯`v´¯) Like .`•.¸.•´(¯`v´¯) Share ******.`•.¸.•´(¯`v´¯). Follow ************.`•.¸.•´(¯`v´¯) Tag ******************.`•.¸.•´ ★ℒℴѵℯ★ℒℴѵℯ★ℒℴѵℯ ℒℴѵℯ★ℒℴѵℯ★ ┊ ┊ ☆ Follow me ---> https://facebook/leah.nutt.5 ┊ ★Visit my web site ---> leahjanise.sbcrotator/ ☆Join my Group --->https://facebook/groups/crusinnlosin/
Posted on: Thu, 27 Mar 2014 12:15:41 +0000
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