Shrimp Kabob ½ cup olive oil 1 cup rice wine vinegar 1 Tbsp. Dijon mustard 1 T. honey 16 shrimp, 2 green bell peppers, 1 onion, pineapple chunks Stir together marinade ingredients, and let stand. Put onion and peppers in boiling water to soften. Place cleaned shrimp in marinade for 2 hours. Slice peppers and onions and skewer on bamboo sticks Grill 5 inches away from heat and baste with marinade Shrimp Kabob ½ cup olive oil 1 cup rice wine vinegar 1 Tbsp. Dijon mustard 1 T. honey 16 shrimp, 2 green bell peppers, 1 onion, pineapple chunks Stir together marinade ingredients, and let stand. Put onion and peppers in boiling water to soften. Place cleaned shrimp in marinade for 2 hours. Slice peppers and onions and skewer on bamboo sticks Grill 5 inches away from heat and baste with marinade Shrimp Kabob ½ cup olive oil 1 cup rice wine vinegar 1 Tbsp. Dijon mustard 1 T. honey 16 shrimp, 2 green bell peppers, 1 onion, pineapple chunks Stir together marinade ingredients, and let stand. Put onion and peppers in boiling water to soften. Place cleaned shrimp in marinade for 2 hours. Slice peppers and onions and skewer on bamboo sticks Grill 5 inches away from heat and baste with marinade Shrimp Kabob ½ cup olive oil 1 cup rice wine vinegar 1 Tbsp. Dijon mustard 1 T. honey 16 shrimp, 2 green bell peppers, 1 onion, pineapple chunks Stir together marinade ingredients, and let stand. Put onion and peppers in boiling water to soften. Place cleaned shrimp in marinade for 2 hours. Slice peppers and onions and skewer on bamboo sticks Grill 5 inches away from heat and baste with marinade Shrimp Kabob ½ cup olive oil 1 cup rice wine vinegar 1 Tbsp. Dijon mustard 1 T. honey 16 shrimp, 2 green bell peppers, 1 onion, pineapple chunks Stir together marinade ingredients, and let stand. Put onion and peppers in boiling water to soften. Place cleaned shrimp in marinade for 2 hours. Slice peppers and onions and skewer on bamboo sticks Grill 5 inches away from heat and baste with marinade
Posted on: Sat, 21 Sep 2013 01:24:27 +0000
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