So I tossed some boneless chicken breasts in the crockpot at noon, with dinosaur bbq sauce some brown sugar and a little vinegar around noon today and its done now. Looks fabulous! I also baked sugar cookies and have eaten 2 of them so now im not hungry for dinner. Well that and the frappe have worked together to kill my appetite. This is the last of my regular flour, so its next on the list to be switched to a gluten free alternative. So far thats been the easiest way to switch. When I run out of something with gluten in it, I buy an alternative the next trip. I found out that to make oat flour all you have to do is grind up whole oats in the food processor so thats a good start. Im not a fan of the tapioca flour (tapioca is just yucky imo) This way its not a huge dent in the budget, and I am also not buying things we dont need or use.
Posted on: Wed, 29 Oct 2014 22:16:31 +0000
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