Some pork, pan fried in a covered skillet, then the oven and the potatoes cooked in the remaining fat after being microwaved for a short time and then a red wine wine and leftover cranberry reduction made to sauce it all, as always, just need to slice some Cuban bread and do my usual toast then rub with garlic and then some butter, so I could clean this plate clean when done, so as u can see I dont eat game meat all the time:
Posted on: Tue, 06 Jan 2015 23:30:19 +0000
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