Something new to BBQ! Tempeh! Yes, you heard me. Well, at least I had never tried it before. I actually avoided it for years feeling it probably had preservatives and fake flavours, fake smoke,etc that would make me sick. But when at The Garage the other day I bought some (it was quite plain) Green Cuisine brand Tempeh. Tonight I marinated it in fresh ginger, garlic, oil, tamari and lemon juice. I then BBQ it. It was delicious!!! Wow, now when going to a BBQ I can actually bring something to BBQ. I had it with garden beets and a kale salad. It was so, so good with the beets - the combination was amazing!! I also dipped some of the BBQ tempeh in the beets that had coconut oil, salt and nutritional yeast on them - OMG!! So good! So this is something for you to try. Thinking of you Jennifer H!
Posted on: Sun, 10 Aug 2014 04:25:20 +0000
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